Info + Contact
Liz is a New York City-based freelance photographer, specializing in culinary, lifestyle and portraiture. She served as the Photo Editor of Edible Brooklyn/Edible Manhattan from 2017-19 and the in-house photographer for Union Square Hospitality Group from 2016-18.
Liz photographed her first cookbook, The Mediterranean Family Table, released in late 2015, under Williams Morrow Publishing. In 2018, she photographed the Bread & Salt Between Us; Recipes from a Syrian Refugee's Kitchen, with Lake Isle Press. In 2016, The Taste Talks Food & Drink Awards nominated Liz as 'Best Photographer.’
Please contact lizclayman@gmail.com for inquiries.
Photo: Erica Gannett
Partial Client:
- Altamarea Group
- Barneys New York
- BBC America
- Dean & Deluca
- The Food Network
- José Andrés’ ThinkFood Group
- KitchenAid
- Maker’s Mark
- Murray's Cheese
- New York EDITION Hotel
- Refinery29
- Shake Shack
- Soho House New York
- T-Mobile
- Union Square Hospitality Group
- The Breslin at the Ace Hotel
- The Redbury Hotel
- The Wing
- Waldorf Astoria Hotels and Resort
- Wolfgang Puck Fine Dining Group
- Wythe Hotel
Partial Published:
- Anthology Magazine
- Bon Appetit
- Cherry Bombe Magazine
- Departures Magazine
- Design Anthology
- Domino
- Eater
- Edible Manhattan + Brooklyn
- Esquire
- Food & Wine
- Food Network Magazine
- Forbes
- Good Housekeeping US + South Africa
- Interior Design Magazine
- New York Magazine
- The New York Times
- O, The Oprah Magazine
- Surface Magazine
- Sweet Paul Magazine
- T Magazine
- Vice Magazine/Munchies
- The Wall Street Journal
- Wine Spectator